Almost every Saturday I pick up a basket of produce – half fruit and half vegetable – from a co-op. I bring it home and make a list of what produce I have already in my house a list of what I received that day. Then I make my menu based off these items. This helps me eat healthier AND save money. Then I share my planned menu with you. Although this week it’s Monday because of the housewarming party we had on Saturday.

First, here’s the produce basket we got today:

And here’s the menu plan (links included where appropriate):

Saturday: We had our Housewarming party with lots and lots of food… so no actual dinner plan:

Sunday: Chicken fingers, green salad & leftover Sweet Potato/Coconut Thai Curried Soup

For the rest of the week:

– Loaded Baked Potato Soup

– Butternut Squash Risotto with an egg dish of some type

– Thanksgiving Dinner

– Leftovers!

Do you do a menu plan? If so, what are you having this week?

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